American Artisan Cheesmakers:
Culture and Livelihood
Maria Trumpler, Senior lecturer Women’s, Gender, and
Sexuality Studies
SPONSORED BY:
THE WHITNEY HUMANITIES CENTER
What: To celebrate the first meeting of the Food, Culture, and the Environment working group, we will be pairing artisan cheese with American craft beers! Maria Trumpler will guide this tasting and speak about artisan cheese production.
Where: Kroon Hall, room 319
When: 3-4:30 pm, Friday, September 9
Who we are: an interdisciplinary community of scholars passionate about food studies. We meet every other Friday. For schedule and meeting locations go to fcewg.blogspot.com or email jennifer.gaddis@yale.edu.
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